9048-46-8

Bovine albumin with enhanced lipid for microbial culture growth promotion for difficult strains.

Bovine albumin with enhanced lipid for microbial culture growth promotion for difficult strains.

Bovine albumin with enhanced lipid for microbial culture growth promotion for difficult strains.

Suitable for use in applications where no other proteins should be present. Filtered through a 0.2 µm filter prior to lyophilization. Blocking agent in Western blots or ELISA applications

Suitable for use in applications where no other proteins should be present. Filtered through a 0.2 µm filter prior to lyophilization. Blocking agent in Western blots or ELISA applications

Suitable for use in applications where no other proteins should be present. Filtered through a 0.2 µm filter prior to lyophilization. Blocking agent in Western blots or ELISA applications

Suitable for use in applications where no other proteins should be present. Filtered through a 0.2 µm filter prior to lyophilization. Blocking agent in Western blots or ELISA applications

Albumin Bovine, Fraction V

Albumin Bovine, Fraction V

30% Polymer Enhanced Solution
Prepared from high quality Fraction V Powder intended for in vitro diagnostic use in immunohematological procedures requiring high protein diluent. It can be used for serological procedures, and it potentiates the expression of weak antigen-antibody reactions and avidity of red blood cells.

Albumins are a group of acidic proteins which occur plentifully in the body fluids and tissues of mammals and in some plant seeds.

Albumins are a group of acidic proteins which occur plentifully in the body fluids and tissues of mammals and in some plant seeds.

Albumins are a group of acidic proteins which occur plentifully in the body fluids and tissues of mammals and in some plant seeds.

Albumin, bovine, Cohn modified, 100%

Albumin, bovine, Cohn modified, 100%

Albumin, bovine, Cohn modified, 100%

Albumins are a group of acidic proteins which occur plentifully in the body fluids and tissues of mammals and in some plant seeds.

Albumin, Bovine

Albumin, Bovine

Albumin, Bovine, Fraction V

Albumin, Bovine, Fraction V, Lyophilized Powder

Albumin, Bovine, Fraction V, Lyophilized Powder

Albumin, Bovine, Fraction V, Lyophilized Powder

Albumin, Bovine, Fraction V, Lyophilized Powder

Albumin bovine is a single polypeptide chain consisting of about 583 amino acid residues and no carbohydrates. At pH 5-7 it contains 17 intrachain disulfide bridges and 1 sulfhydryl group.

From bovine blood collected at a USDA licensed facility. From cattle free of infectious and contagious diseases

From bovine blood collected at a USDA licensed facility. From cattle free of infectious and contagious diseases

Albumin bovine is a single polypeptide chain consisting of about 583 amino acid residues and no carbohydrates. At pH 5-7 it contains 17 intrachain disulfide bridges and 1 sulfhydryl group.

Albumin bovine is a single polypeptide chain consisting of about 583 amino acid residues and no carbohydrates. At pH 5-7 it contains 17 intrachain disulfide bridges and 1 sulfhydryl group.

Albumin, Bovine

Albumin, Bovine

Fatty acid free bovine albumin. Designed for the most sensitive research and diagnostic applications. Especially suitable for RIA and enzyme kits as a protein base. Blocking agent in Western blots or ELISA applications.

Fatty acid free bovine albumin. Designed for the most sensitive research and diagnostic applications. Especially suitable for RIA and enzyme kits as a protein base. Blocking agent in Western blots or ELISA applications.

Albumins are a group of acidic proteins which occur plentifully in the body fluids and tissues of mammals and in some plant seeds.

Product is the lyophilized powder of mouse albumin Fraction V and buffer salts. Product is the lyophilized powder of mouse albumin Fraction V and buffer salts.
Mouse albumin Fraction V is purified from pooled mouse serum using multi-step procedures which may include salt fractionation, gel filtration and ion-exchange chromatography. The product is dialyzed into 0.01M sodium phosphate, 0.07M sodium chloride, pH 7.3, filtered through a 0.22 µm filter, vialed and lyophilized.

AlbumiNZ™ Low Fatty Acid BSA is chromatographically purified from New Zealand-sourced bovine plasma in an ISO quality system assuring complete traceability and consistent high quality. This albumin has very low endotoxin and low free fatty acids, is tested for the absence of viruses according to 9CFR and has the highest possible biosafety level.

AlbumiNZ™ Low Fatty Acid BSA is chromatographically purified from New Zealand-sourced bovine plasma in an ISO quality system assuring complete traceability and consistent high quality. This albumin has very low endotoxin and low free fatty acids, is tested for the absence of viruses according to 9CFR and has the highest possible biosafety level.

AlbumiNZ™ Low Fatty Acid BSA is chromatographically purified from New Zealand-sourced bovine plasma in an ISO quality system assuring complete traceability and consistent high quality. This albumin has very low endotoxin and low free fatty acids, is tested for the absence of viruses according to 9CFR and has the highest possible biosafety level.

AlbumiNZ™ Low Fatty Acid BSA is chromatographically purified from New Zealand-sourced bovine plasma in an ISO quality system assuring complete traceability and consistent high quality. This albumin has very low endotoxin and low free fatty acids, is tested for the absence of viruses according to 9CFR and has the highest possible biosafety level.

Stem Cell Grade. From New Zealand-sourced bovine plasma

Stem Cell Grade. From New Zealand-sourced bovine plasma

AlbumiNZ™ Low IgG BSA is chromatographically purified from New Zealand-sourced bovine plasma in an ISO quality system assuring complete traceability and consistent high quality. This albumin has very low endotoxin and low IgG to simplify downstream purification, is tested for the absence of viruses according to 9CFR and has the highest possible biosafety level. The albumin supports growth of stem cells and increases protein production from hybridoma cells.

AlbumiNZ™ Low IgG BSA is chromatographically purified from New Zealand-sourced bovine plasma in an ISO quality system assuring complete traceability and consistent high quality. This albumin has very low endotoxin and low IgG to simplify downstream purification, is tested for the absence of viruses according to 9CFR and has the highest possible biosafety level. The albumin supports growth of stem cells and increases protein production from hybridoma cells.

AlbumiNZ™ Low IgG BSA is chromatographically purified from New Zealand-sourced bovine plasma in an ISO quality system assuring complete traceability and consistent high quality. This albumin has very low endotoxin and low IgG to simplify downstream purification, is tested for the absence of viruses according to 9CFR and has the highest possible biosafety level. The albumin supports growth of stem cells and increases protein production from hybridoma cells.

AlbumiNZ™ Low IgG BSA is chromatographically purified from New Zealand-sourced bovine plasma in an ISO quality system assuring complete traceability and consistent high quality. This albumin has very low endotoxin and low IgG to simplify downstream purification, is tested for the absence of viruses according to 9CFR and has the highest possible biosafety level. The albumin supports growth of stem cells and increases protein production from hybridoma cells.

AlbumiNZ™ Low IgG BSA is chromatographically purified from New Zealand-sourced bovine plasma in an ISO quality system assuring complete traceability and consistent high quality. This albumin has very low endotoxin and low IgG to simplify downstream purification, is tested for the absence of viruses according to 9CFR and has the highest possible biosafety level. The albumin supports growth of stem cells and increases protein production from hybridoma cells.

AlbumiNZ™ Low IgG BSA is chromatographically purified from New Zealand-sourced bovine plasma in an ISO quality system assuring complete traceability and consistent high quality. This albumin has very low endotoxin and low IgG to simplify downstream purification, is tested for the absence of viruses according to 9CFR and has the highest possible biosafety level. The albumin supports growth of stem cells and increases protein production from hybridoma cells.

Stem Cell Grade. From New Zealand-sourced bovine plasma

Stem Cell Grade. From New Zealand-sourced bovine plasma

Bovine albumin is a single polypeptide chain consisting of approximately 583 to 595 amino acid residues and no carbohydrates. It contains 17 intrachain disulfide bridges and 1 sulfhydryl group