100 g

N-Lauroylsarcosine

N-Lauroylsarcosine is an anionic detergent.

N-Lauroylsarcosine, Sodium Salt

N-Propyl Gallate

n-PROPYL PROPIONATE

N,N’-METHYLENE-bis-ACRYLAMIDE

N,O-bis-(Trimethylsilyl)-trifluoroacetamide

Nalidixic Acid Sodium Salt

Naringin, NeuroPure

CAS Number: 1405-10-3

Neomycin sulfate, USP

New Fuchsin

NIACINAMIDE, 98-100%

Nickel Chloride Hexahydrate

Nickel, powder, NLT 99%, 100 mesh, NLT 99%

Niclosamide

Nigrosin

Ninhydrin, monohydrate

NIPECOTIC ACID

Nitrilotriacetic Acid, ACS

Novobiocin Sodium Salt

NZ Bovine Fibrinogen, 90% Clottable

O-Phthalaldehyde

Orange G Sodium Salt

Orotic Acid Monohydrate

Oxalic Acid Dihydrate

Oxytetracycline hydrochloride

P-Aminobenzoic Acid

P-Aminobenzoic Acid

p-Chlorophenol

P-Dimethylamino-Benzaldehyde

P-Hydroxybenzoic Acid

P-Nitrophenol

P-Nitrophenyl Phosphate Di(Tris) Salt

p-Phenylenediamine

P-Toluenesulfonic Acid, Monohydrate

Palmitic Acid

Palmitic Acid

Pancreatin is a mixture of digestive enzymes produced by the exocrine cells of the pancreas. It is composed of amylase, lipase and protease. The trypsin found in pancreatin works to hydrolyze proteins into oligopeptides; amylase hydrolyzes starches into oligosaccharides and the disaccharide maltose; and lipase hydrolyzes triglycerides into fatty acids and glycerols.

Pancreatin 8X

Pancreatin, U.S.P.

Papain

Pectin

Pectin

Pentachloronitrobenzene

Pepsin

Pepsin is a proteolytic enzyme product derived from porcine stomach linings. Pepsin 1:15000 is equivalent to 15000 FCC units/mg

Periodic Acid

Phenol, Ultra Pure

Phenolphtalein, ACS